Get in touch

Lyme Regis Golf Club Logo

Dining in Greens Restaurant

Greens Restaurant is open daily providing meals and snacks for our golfers and visitors

Why not come and join us for a hearty breakfast, lunch or a drink on our patio overlooking the putting green and 18th green on our glorious course?

We have a varied daily Clubhouse menu providing breakfast, along with Clubhouse Favourites, lighter options and a daily specials board.

Over the colder months, we offer our famous Sunday Roasts with a choice of meats, fish dishes, and delicious homemade desserts. 

View our menus

Opening Hours & Bookings

Our normal opening hours are 9.30 am to 5 pm daily.

Table bookings are not required Monday to Saturday but for Sunday Lunches please contact us to book a table at admin@lymeregisgolfclub.co.uk or ring us 01297 442963.

Quote_Blue.svg (quote_blue.svg)

“Wow! what a wonderful roast lunch we had at Green’s Restaurant today. So pleased it’s opened again. The food was exceptional – really delicious. My starter, a smoked salmon plate, was beautifully presented and flavoursome. Roast meats were very tasty, and there was a huge variety of vegetables, my favourites being the cauliflower/broccoli cheese and spicy red cabbage. Apple sauce was yummy too. Customer service was excellent especially Harvey who welcomed us.”

Laura Bray - November 2022

Rated 4.5 / 5 from 200+ Google Reviews

Our Menus

Join us for breakfast, lunch, or a drink on our patio with views of the putting green and 18th hole. Our varied Clubhouse menu includes breakfasts, favourite dishes, lighter options, and daily specials. During colder months, enjoy our famous Sunday Roasts with a choice of meats, fish, and homemade desserts.

Breakfast & LUNCH Menu

Sunday Lunch menu coming soon...

Christmas Menus

Need new text here...

Christmas Menu

Quote_Blue.svg (quote_blue.svg)

“This must be the best place to eat in Lyme Regis and the surrounding area. A party of 25 of us had their Sunday carvery lunch. The restaurant was full, but the service was prompt and attentive. Delicious meats and a variety of vegetables, followed by a choice of scrumptious desserts. There is a good choice of starters, and alternative main course options for those who do not want the carvery. I am a regular there and would heartily recommend it. The chef is first class.”

Anna JR, Thorncombe 

Rated 4.5 / 5 from 200+ Google Reviews

Loading... Updating page...